Our Valentine’s Day dinner is now sold out.

"Be drunk with love!"

Join us for a love affair this Valentine’s Day.

Book now to delight your partner with a beautiful Italian dinner in the sublime surrounds of The Moat. You’ll enjoy sparkling on arrival, followed by a romantic three course meal.

VALENTINE’S DAY MENU

To start

coffin bay oyster mignonette

baby burrata, walnut pesto, baby beets

cured ocean trout, buttermilk, jalapeño, chive oil

Mains

a choice of

slow braised beef cheek on soft polenta

cacio e pepe pappardelle with shaved truffle

Desserts

Fig leaf panna cotta, pistachio crumb

Chocolate mousse, crispy buckwheat, olive oil, salt
please ask your server for any alternatives for dietary options